To provide hands on experience to learn and practices cooking skills open to all ages (15+), including simple meal preparation, dishes washing and table cleaning etc. The goal of this class series is to help individuals learning cooking skills and gain independence. We will make sandwiches, dumplings, noodles and burgers.
 
Dates: 9/7, 9/14, 9/21, 9/28, 10/5, 10/12, 10/19, 10/26, 11/2, 11/9, 11/16
Time: 1pm - 3pm
Fee: $150 Per Session ( 2 hours )